Mediterranean Greek Yogurt Dip
Author: Chelsea
Recipe type: Appetizer
- 2 cups Greek yogurt
- __ pesto
- __ sundried tomatoes
- __ pine nuts, for garnish
- __ basil, for garnish
- __ olive oil
- Pita crackers, to serve
- Spread the Greek yogurt in a thin layer over a plate.
- Add a layer of pesto on top of the yogurt, then garnish with sundried tomatoes, pine nuts, basil, and a generous drizzle of olive oil.
- Serve with pita crackers.
Recipe by Port and Fin at https://portandfin.com/mediterranean-greek-yogurt-dip/
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