Strawberry Pink Lemonade Popsicles
 
 
Zingy popsicles that just scream summer! Chunks of strawberries make these pink lemonade popsicles fun to eat!
Author:
Serves: 10 popsicles
Ingredients
  • ½ cup freshly squeezed lemon juice
  • 2 tsp lemon zest
  • ¼ cup granulated sugar, or to taste*
  • 2 cups water
  • 6-7 fresh strawberries
Instructions
  1. In a food processor or blender, combine lemon juice, zest, sugar, and water. Add a strawberry and blend until smooth, adding more strawberries for a deeper pink hue, if preferred.
  2. Pour the lemonade into popsicle molds, and freeze until somewhat firm, about 1 hour.
  3. Slice the remaining strawberries and insert slices into popsicle molds, using a knife to push them into the popsicles. The lemonade should be somewhat frozen to allow the strawberries to stay put, rather than float to the top.
  4. Freeze until sold, about 6 hours.
Notes
*Some people prefer sweeter lemonade, some prefer it more tart. Start out with ¼ cup of sugar, then add more if you need it.
Recipe by Port and Fin at https://portandfin.com/strawberry-pink-lemonade-popsicles/