Garlic Parmesan Baked Halibut
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Main
Serves: 4
Ingredients
  • Topping:
  • ¼ cup butter, softened
  • ¼ cup mayonnaise
  • ½ cup freshly grated Parmesan cheese
  • 2 Tbsp green onion, finely chopped
  • 4-6 cloves garlic, crushed
  • Dash of Tabasco
  • .
  • Salt and pepper, to taste
  • ½ lemon, juiced
  • 4 halibut filets (~1" thick)
Instructions
  1. Preheat oven to 450. Season halibut with salt, pepper and a squeeze of lemon juice. Place filets in a baking dish. Bake for 6 minutes.
  2. Mix all topping ingredients together. Remove halibut from oven and spread Parmesan mixture over top and sides of fish. Turn oven to broil and cook for 2-3 minutes, until the tops are lightly browned. Serve immediately with rice and veggies.
Recipe by Port and Fin at https://portandfin.com/garlic-parmesan-baked-halibut/