5-Minute Tiramisu Dip
Prep time
Total time
The classic flavours of tiramisu, without the waiting! This creamy dip takes a mere 5 minutes to prepare and is great to eat with ladyfingers on the side. Try using this as a frosting for cupcakes!
Author: Chelsea
Recipe type: Dessert
Serves: 4
Ingredients
- 275 g Mascarpone cheese
- ½ cup 35% cream*
- 3½ Tbsp granulated sugar
- 1½ Tbsp Kahlua (or other coffee liqueur)
- Cocoa powder, for dusting
- Ladyfinger biscuits, to serve
Instructions
- In a large mixing bowl, whip the mascarpone for about a minute until creamy. Beat in cream, sugar, and Kahlua until thick, about 2 minutes.
- Divide mixture into 4 small ramekins or other serving dishes. Dust generously with cocoa powder and serve with ladyfingers on the side.
Notes
You can easily prepare this ahead of time. Simply make the mixture, divide into cups, and store in the fridge until ready to eat. Dust with cocoa powder right before eating.
Depending on where you live, cream may vary. If you can't find cream that's specifically 35%, don't worry! Any cream with a fat content within the range of 30-35% will give you the desired results (basically just cream you would use to make standard whipped cream).
Depending on where you live, cream may vary. If you can't find cream that's specifically 35%, don't worry! Any cream with a fat content within the range of 30-35% will give you the desired results (basically just cream you would use to make standard whipped cream).
Recipe by Port and Fin at https://portandfin.com/5-minute-tiramisu-dip/