Tea Slushies
 
Prep time
Total time
 
Author:
Recipe type: Drinks
Serves: Approx. 1 litre
Ingredients
  • 3 Tbsp For Tea's Sake 'Mango Tango' or other fruit-based loose tea
  • 1 cup boiling water
  • 3 cups ice
  • 1 lemon, juice
  • 4 oz. vodka (optional)
  • 1 tsp maple syrup (optional)
Instructions
  1. Steep 3 tablespoons of tea in boiling water for 10 minutes- this will be a powerful infusion but we are also diluting it with ice.
  2. Strain tea and add sweetener, if using. Pour tea into blender. Add the juice of one lemon and vodka, if using, along with 3 cups of ice. Blend on high until a uniform slush forms.
  3. Pour into glasses and garnish with fresh berries and/or a sprig of mint.
Recipe by Port and Fin at https://portandfin.com/tea-slushies/